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Life Greens and Berries powder
high ORAC value
Broad-Spectrum Nutritional Benefits
Powerful, nutrient-dense antioxidant tonic to support your healthy lifestyle with high ORAC value.
Convenient and great-tasting way to meet your daily fruit and vegetable requirements.
Includes fifty-nine fruits, herbs, and vegetables from around the world.
Source Naturals has carefully formulated Life Greens and Berries to cover a large spectrum of nutritional benefits. With exotic fruits, cereal grasses, sea vegetables, mushroom myconutrients, herbs, vegetables, high potency antioxidant extracts, and healthy probiotic strains. Life Greens and Berries is designed to conveniently support all of the body?s major systems with its rich polyphenols. This great-tasting berry flavored superfood is also filler-free, ensuring maximum nutritional value from quality ingredients sourced from around the world.
Life Greens and Berries Supplement Facts:
Serving Size: 2 teaspoons, 9 ounce bottle
Servings per bottle: approximately 50
Amount Per Serving:
2 Teaspoons (approx. 5.5 grams) contains:
Vitamin C (naturally occurring) 75 mg
Sea Greens and Grasses Blend: 2.23 g
Wheat Grass Juice Powder, Barley Grass Juice
Powder, Oat Grass Juice Powder, Spirulina,
Chlorella, Sea Veggie Blend (Laminaria
japonica, Ascophyllum nodosum, Macrocystis
perifera, Ecklonia kurome, Alara esculenta).
Vegetable Medley Blend: 313 mg
Carrot, Broccoli Leaf Juice Powder, Spinach
Leaf Juice Powder, Beet Root Juice Powder,
Tomato, Kale Leaf, Cabbage Leaf, Parsley
Leaf, Cauliflower Sprout.
Tropical Rainforest Exotic Fruits Blend: 972 mg
Camu Camu Fruit Extract (standardized to
12% vitamin C), Passionfruit Juice Powder,
Pineapple Juice Powder, Four Fruit Blend
Juice Powder (passion-fruit, guava, pineapple,
cashew fruit), Acerola Cherry Extract (standardized
to 17% vitamin C), Cupuacu Fruit Pulp Juice Powder, Acai Fruit Juice Powder. Farmer?s Market Fruit Blend: 191 mg Blueberry Juice Powder, Cherry Fruit Juice
Powder, Cranberry Juice Powder, Pomegranate
Kernel Extract (standardized to 4% ellagic
Detox and Liver Health Blend 268 mg
Black Walnut Hull Extract (4:1), Schizandra
Berry, Artichoke Leaf Extract (standardized to
4% cholorogenic acid and 9% caffeoylquinnic
acid derivatives), Silymarin (from milk thistle
High ORAC Antioxidant Defense Blend: 434 mg
OxyPhyte Grape Seed Extract (standardized
to 95% polyphenols), Red Wine Powder, Goji
Fruit Extract (standardized to 15% polysaccharides),
OxyPhyte Green Tea Leaf Extract
Decaffeinated (standardized to 90% polyphenols,
80% catechins and 40% EGCG),
OxyPhyte Grape Skin Extract (standardized
to 10% resveratrol and 40% polyphenols),
Mangosteen Whole Fruit Extract (standardized
to 20% mangostin), OxyPhyte Apple Extract
(standardized to 75% polyphenols), Turmeric
Root, Bilberry Fruit Extract (standardized to
Immune Boosting Blend: 328 mg
Reishi Mushroom Extract (6:1), Cordyceps sinensis
Mycelia CS-4 Standardized Extract (.1%
adenosine), Shiitake Mushroom Extract (4:1),
Turkey Tail Mycelia Biomass, Maitake Mycelia
Biomass, Agaricus blazei Mycelia Biomass,
Stress Reduction Blend: 78 mg
Eleuthero Root, Asian Ginseng Root Extract
(80% total ginsenosides).
Probiotic Blend (3.1 billion count)
Lactobacillus Group 2.2 billion count
Bifidobacterium Group 0.6 billion count
Streptococcus thermophilus 0.3 billion count.
Suggested Use: 1 or 2 teaspoons a few days a week with breakfast mixed with juice or water.
Questions by email
Q. I already take barley grass powder and wheat grass powder and was wondering whether the addition of Life Greens and Berries would cause problems.
A. We suggest trying each one separately for a few days, and if you decide to combine them used lower amounts.
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Multiple Berry Types Prevent N-nitrosomethylbenzylamine-Induced Esophageal Cancer in Rats.
Pharm Res. 2010 Mar 16.Department of Internal Medicine and Comprehensive Cancer Center, College of Medicine, The Ohio State University, Columbus, Ohio, 43210, USA.
Rats were treated with the carcinogen N-nitrosomethylbenzylamine (NMBA) for 5 weeks, then placed on diets containing 5% of either black or red raspberries, strawberries, blueberries, noni, a?a? or wolfberry until the end of the study. The effects of the berries on tumor incidence, multiplicity and size were determined, as well as their effects on the levels of selected inflammatory cytokines in serum. All berry types were about equally effective in inhibiting NMBA-induced tumorigenesis in the rat esophagus. They also reduced the levels of the serum cytokines, interleukin 5 (IL-5) and GRO/KC, the rat homologue for human interleukin-8 (IL-8), and this was associated with increased serum antioxidant capacity. Seven berry types were about equally capable of inhibiting tumor progression in the rat esophagus in spite of known differences in levels of anthocyanins and ellagitannins.